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BJCC students learn best food practices

Students in the Culinary Arts Trade at Bamberg Job Corps Center, Christina Brown, Liqueilla Daise, Brice Waldon, Tonio Kelly, Tarvar Thompson, Trey Williams, Kimberly Williams, Mercedes Fludd, Dwuane Adams and Ebony Drummond, prepared the meal on Thursday, April 24, for the Industry Advisory Council Meeting and Luncheon. Rosemary Glynn is the instructor.

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